Wednesday, January 30, 2013

Going away dinner #3 @Marcel's Bistro with my friend. We both had Cream of cauliflower soup with red pepper mousse as starter, and Lobster mousse stuffed fillet of cod, served with grilled zucchini and rice as main course. Over all my best Winterlicious experience so far, but what makes the night even better was my great company. 
Bon Appétit!

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